Chef Sevilla's passion for food began at an early age, spending time in the kitchen with her mom and grandmother cooking Creole and Cajun dishes. She feels cooking is an expression of life and who you really are. Chef Sevilla's Creole heritage perfectly expresses her passion for cooking.
Chef Sevilla completed her Personal Chef training with the Culinary Business Academy. She's a Certified Personal Chef and the Dallas Chapter President of the United States Personal Chef Association. Chef Sevilla is also “ServSafe” certified in food safety and sanitation by the National Restaurant Association.
Today, as Chef and Owner of Sevilla’s Savory Solutions Personal Chef Service for over 9 years, Chef Sevilla has intrenched herself as one of the most sought after personal chefs in the Dallas Metroplex area.
Chef Sevilla feels her passion of creating a wide range of unique and flavorful dishes filled with her love of cooking has helped earned her this distinction. Chef Sevilla offers personal chef services, in-home catering, dinner parties and cooking classes.